Not only does the Arlberg ski area boast over 300km of groomed pistes, there’s a further 200km of off piste runs, all of which are avalanche controlled. It’s also possible to ski an entire loop of 85km, taking in each of the villages. Or try the shorter (22km) White Ring circuit that takes in a variety of terrain, with spectacular views. The village of St Anton has two separate ski areas, covering the slopes of Galzig and Valluga – the 9km descent back into the village from here drops 1350m – and Rendl.
Pistes
The challenging blacks and off piste powder skiing make St Anton very popular with expert skiers. The runs near the Valluga summit will test even the best skiers, and many should only be attempted with a guide. Intermediates have plenty of choice, from gentle reds to the long runs towards Stuben and plenty of variety in the less busy Rendl. Beginners are well-catered for at Nasserein, where most of the ski schools are based.
Restaurants
The food scene in St Anton and the surrounding villages is definitely worth the trip alone. From cosy huts to high end restaurants (which will need to be booked in advance), the gastronomic choices are as diverse as they are delicious. For exceptional food and views, head to Verwallstube, whilst Sennhütte is perfect for Tyrolean specialities and a sunny terrace. The Hospiz Alm in St Christophe is a perennial favourite for atmosphere and charm, with a gentle ski there and back. For dinner, try Schwarzer Adler – a restaurant dripping with history, or Tannenhof, with its two Michelin stars and extensive wine cellar.
Après ski
It’s nigh on impossible to ski back to the village without stopping in either the Mooserwirt or the Krazy Kangaruh – both of which make St Anton one of the most vibrant party resorts in the Alps. If not further. With live music and an electric atmosphere, they are legendary. At the former, make sure you try the Heisse Witwe cocktail – hot plum liqueur with cinnamon and whipped cream. For those who like a more sedate end to the day, there are plenty of quieter slopeside bars for a glass of something chilled.
Unique to St Anton
The resort is considered to be the “cradle of skiing”, where modern skiing was pioneered. The parallel turn was perfected here and the very first ski school established.
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